12. Even this masala goes well with Jeera rice too. One of the most eaten Breakfast across India is Poori with potato curry. 3. This is one of the famous south Indian recipe that is simple, quick and delicious side dish for poori, chapathi, dosai. The recipe shared here is a South Indian style dish made in most homes and tiffin centers. In most of the restaurants, puri is usually served with poori masala. They do … 9. Sweet Potato is also called as Shakarkand, these pooris are easy to make t asty and flavorful. Poori masala recipe – without potato . It is much similar to the poori sagu served in Karnataka tiffin centers. The dough shouldn’t be too soft but towards the firm side. This is my confession time. Poori masala is prepared by cooking mashed potatoes with onion, besan, and spices. Make Punjabi-Style Aloo Chole Ki Sabzi For Poori, Bhatura Or Naan (Recipe Inside) Aloo chole ki sabzi is another offering from the vast Punjabi cuisine that will win your heart instantly. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. . Transfer the cooked potatoes along with the water used to cook them. Crackle them. , We made this with your paratha. The recipe is very simple and does not use too many ingredients. Fry till leaves turn crisp. When I took the pics, I had also made aamras to go along with the pooris. Instead of potato i used gram flour and it gave the same consistency and taste. 13. Poori masala makes for a good breakfast or lunch or brunch. When the dals turn slightly golden, add curry leaves and green chilies. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. This potato/aloo bhaji goes well with chapati also.Today we will learn how to make poori masala following this easy recipe with step wise pictures. Take washed potatoes in a pressure cooker. I am hungry now so would just binge on some leftover aloo masala and toasted bread. pour 16. Lower the flame and add 1 tsp mustard seeds. Saute the onions until transparent or pink. Add more water if needed to adjust the consistency. Yes lemon juice is a good addition. So i decided to make a version of poori masala without potato. Poori Masala or Potato Masala for Puri is one of the easiest and flavorful side dish to make with Poori / deep fried Indian flatbread. https://veetusamayal.blogspot.com/2007/03/poori-and-potato-masala.html the potato masala should thicken and have a right consistency which is not too thick nor thin. If pressure cooking, then pressure cook for 5 to 6 whistles. Add the spices along with salt right on top. Add tomatoes, turmeric and salt. potato masala are an inseparable combination. Every week, after his football practice at school, we would get our masala poori fix. Twitter 4. Can it be used in making curries? Make a side of potato masala or chickpea masala for a satisfying and delicious breakfast that comes together in less than 45 minutes. 3. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. 1. Another way to enjoy your Spicy Potato Masala is to make it with Poori or Rava Poori or Bhatura/Bhatoora. At times I also make this Maharashtrian style poori bhaji and Punjabi aloo poori recipe. 5. Season with salt as per taste. ) 1 cup water (to cook potatoes) 1 large onion sliced (or 1 cup sliced) 1 large tomato (½ Add 1/4 cup chopped tomatoes. Then add 8 to 10 cashews, which have been chopped. Chop the cashews. 11. Boiled potatoes are mashed and blended with spices and capsicum to give a spicy masala taste. https://asmallbite.com/poori-masala-recipe-potato-masala-for-poori Fold in half and enjoy! To begin making the Aloo Masala Puri recipe, firstly add wheat flour to mashed potato along with red chili powder, coriander powder, … aloo poori is kind of popular all over India and is made in different ways. Heat a pan with oil. Thanks a lot <3, Hi Madam, Poori masala recipe to pair with poori, chapati, idli and dosa too. POTATO MASALA . This creamy and comforting side dish is often served with Pooris. How to Make Masala Poori in Tamil. Poori masala recipe with step by step pics – delicious hotel style potato masala for pooris. Like this Recipe?Pin it Now to Remember it Later. 1 large onion. When the potatoes are still warm, peel and crumble them. 21. Stir and saute till the dals become golden. Mini Poori and Potato Masala – Kids Lunchbox Recipes Idea31. But as I grew older, my tastebuds also have changed. Though I love pooris, I do not prepare it often. Sweet potato Poori Recipe Inspiration. Cover and simmer the potato masala for 4 to 5 minutes on a low to medium flame. | Masala Dosa Recipe. Poori is really a big fare at home as I make it very rare might be once in 3-4 months.So,when I make it we enjoy it … This spiced potato dish also goes very well with dosa or chapatis. Add chopped coriander leaves. How to make poori masala method: Wash and cut potatoes into 4 and pressure cook for 3 whistles with little water. Poori, one of the classic breakfast recipes in South India is traditionally served with a simple Potato Masala curry called as Kezhangu (literally means Tuber as in Potato). A hearty breakfast that’s guaranteed to be a family favorite. Fry the mixture until tomatoes turn completely mushy. It is a variation of the regular Potato masala. Please do not copy. Finish it with cilantro and curry leaves. Take out the poori from the oil. The best accompaniment for poori is potato masala or aloo bhaji.Today we will learn how to prepare puri following our easy recipe. Then add curry leaves and green chilies. In a bowl or pan, add all the spice powders and salt to whole wheat flour. 12. Add a pinch of asafoetida and 1/3 to 1/2 tsp turmeric powder. Let’s make Poori Masala recipe stepwise: Combine flour, semolina, salt with oil drizzled around. 8. Retain some of the potato cubes to keep the curry chunky. The potatoes must be cooked well. 20. I also make chapatis or dosa to go along with this dish. Try pairing your homemade poori with masala dal or a fragrant curry. I am a big fan of your recipes and always tries new varieties by seeing your blog and recipe. Heat 1 TBSP of oil in a pan and add the … In a clockwise order the … Easy Poori Masala (OPOS) by DK on Jan 31, 2017 There is a reason that this simple yet popular side dish for pooris took this long for me to post, inspite of having posted Pooris ages ago ! I made this simple Potato Bhaji for my first ever Masala Dosa and Wham! Stir very well and saute the onions till they become translucent. Serve poori masala with hot pooris. Thanks will try more recipes. Crackle them. Boil or steam 2 large potatoes in a pressure cooker or steamer. Do not mash it too fine. Pinterest Whatever the version, turmeric powder is an essential ingredient which lends the poori its lovely yellow shade. This Potato Masala is so versatile and I love that it is easy to make in less than 30 minutes. What I personally like about Potato Masala is the wonderful aroma of steamed Potatoes, Onions, Green Chillies and the tempering. Then add the 2 tsp chana dal, 1 tsp cumin seeds and 1 tsp urad dal (optional). 6. We made this dish and its really good. She would happily oblige and come with us and would always order Poori Masala. Like our videos? Mix and keep covered until served. Masala poori. YouTube sometime I will share it. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Restaurant style Potato masala also known as poori kizhangu that is considered a classic combination with pooris. Cook covered for 3 to 4 minutes until the curry reaches a thick consistency. Pour oil to a pan and heat it. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). We can add peas and carrot to this masala. aloo masala poori recipe. Hope you will … You can serve potato masala with Poori or chapati or with a side of chopped onions or coconut chutney. He loves the masala poori served at his school canteen. Then add 8 to 10 cashews, which have been chopped. To go with the poori-puri, usually the best combo is potato masala, which is made with smashed potatoes along onions & spices. Stir and then add 1 cup tightly packed thinly sliced onions (1 large onion, sliced). © 2012 - 2020 - Swasthi's Recipes. It can also be made using Maida flour too. I am a great fan of your blog and recipes. The dish is one of those potato gravy dishes that I make on sundays. My aim is to help you cook great Indian food with my time-tested recipes. 4. Potato Masala (Aloo Masala) for Poori. By swasthi , on August 19, 2019, 27 Comments, Jump to Recipe. Stir and saute the tomatoes for 2 minutes. Poori is a very popular Indian fried Flat bread. Poori and the Potato Masala are considered as the best combo as it goes well together. Fry the poori till it puffs up, and flip it other side and fry the poori till it turns golden brown. In most of the restaurants, puri is usually served with poori masala. It is a fantastic combination for poori. When i looked for potato in my pantry i was totally out of it. South Indian potato masala gravy or sabji with pooris. Add water little by little and keep kneading the dough until it’s smooth and slightly firm. It turned out to be very good. I prepare it only on special occasions or when we have guests at home. Instagram, By Dassana AmitLast Updated: September 23, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.76 from 37 votes • 76 Comments. Bring it to a boil, simmer and cook for 15-20 mins untill the potatoes are cooked completely. Also chop the tomatoes, ginger, green chilies and coriander leaves. 4. Add them to a pressure cook along with 1 cup water. Try this Poori Kizhangu Recipe and enjoy. Potato Masala is a thin gravy-based side dish made with mashed potatoes and very few Indian spices. mix to smooth and lump free batter. Poori masala or Poori kilangu It is one of the default entry in almost all the restaurants Menus in Tamilnadu. About 4 to 5 minutes on a low to medium flame. The curry is mildly spiced & has a good aroma that comes from boiled potatoes, green chilies, curry leaves and coriander leaves. Heat 2 tbsp oil in a pan or kadai/wok. This curry can also be served with roti, paratha or any flat bread. Check your inbox or spam folder to confirm your subscription. Stir very well and saute the onions till they turn translucent. Mash them slightly. If pressure cooking, then pressure cook for 5 to 6 whistles. It is a variation of the regular Potato masala. Now add the crumbled or chopped potatoes and stir very well. https://www.kothiyavunu.com/2009/10/poori-puri-and-potato-masala When using russet potatoes, I peel it since my family does not care of the bits that come to their mouths while eating esp in Poori masala. Last year I posted onion masala without potato which is my mom’s special recipe. Bring this mixture to a simmer. 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